American, Steakhouse, Gluten-Free Options
Monday-Saturday 5PM-9PM | Sunday 5PM-9PM
About Chris’s Steak & Seafood House
Our passion for great food and exceptional service has been the hallmark of our success since 1963. Our steaks are hand-cut in-house daily from carefully aged Angus beef and fresh seafood which is cooked over hardwood coals in our open hearth. We offer premium handcrafted mixed drinks, local draft beer, and premium wine from our extensive wine list. We look forward to serving you and your family.
Hand-cut steaks and fresh seafood accompanied with a rich tradition of excellence set us apart from other steakhouses in Fayetteville. Owned and operated by Greg Kalevas. Experience the difference at Chris’s.
Serves Alcohol, Reservations, Buffet, Private Dining, Seating, Waitstaff, Parking Available, Wheelchair Accessible, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Accepts Discover, Accepts Credit Cards
“My husband and I celebrated our one year anniversary here a few weeks ago. It was delicious. Steak and lobster were great. Our waitress was wonderful. Overall the experience was great. The place is very clean and welcoming! Will most def be back! We are new to town with the military and were very pleased.” -Google Review
“Linen table coverings. Quick service. Plenty of waitstaff. Beautiful woodwork, nice lighting, excellent ambiance. Steaks were perfect. Salad dressings are all housemade. This is an old-school restaurant who still does things well. They bring sharp cheese spread and crackers as a free appetizer. Dinner rolls come with food. Nice wine list. Good bartender. A Fayetteville tradition for over 50 years. We will go more often.” -Trip Advisor Review