Column: Zorba’s Gyro celebrates golden anniversary with those ‘secret’ herbs and spices
“I try to do what’s right for people,” says Tommy Frangakis, who opened his restaurant along Raeford Road on March 5, 1975. “We treat people the way we want to be treated. That’s my success story.”
Fayetteville’s invisible spaghetti web
To say that restaurants in Fayetteville, North Carolina serve spaghetti is an insult to spaghetti.
Where to donate items this holiday season
With Christmas just around the corner, it’s the perfect time to think about giving back. Here you’ll find a list of organizations and outreach efforts accepting donations to those in …
Food, Wine & Art
CityView hosted its annual Food, Wine & Art: A celebration of music, theater, dancing and fine art, presented by Cape Fear Valley, on Oct. 6 at Cape Fear Botanical Garden.
‘A celebration of cultures’
The International Folk Festival shifted into high gear Saturday with just about everything that might be expected from a street fair promoting a distinctive cultural theme. The Parade of Nations …
Greek Festival
The 2022 Greek Festival, hosted by Saints Constantine and Helen Greek Orthodox Church, was held on Sept. 17-18.
Sustaining local farmers with creative ARPA funds application
Linda Brittain was setting up her stand at the Mills River Farm Market one Saturday morning when she saw a little boy pick up a stone from the ground and hand it to her. He was trying …
More food Coverage
Food, travel make for lasting friendships
Some psychologists contend that if two people are friends for seven years, they are friends forever. A group from Fayetteville has proven that assertion. The group goes by the unpretentious name …